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Now, to make an Origami Envelope, you'll need some kind of flier, like an take away menu from a restaurant. I'm using a Floor Plan from Lille Art museum!
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First of all, unfold it to it's biggest flat size.
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Then, the two short ends, fold them together and make a sharp crease down the middle.
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Unfold. On one short end, fold one corner in to the sharp crease you just made in the middle.
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The other corner, fold it in to meet the big triangle you just made.
Leave it like that!!
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Turn it round, and do the same thing on the other short end. Fold in one corner to the middle crease - but it has to be the diagonal opposite to the other corner to the middle...
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And the same with the other corner, fold it in to the big triangle.
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Now, that long straight edge down the side..... fold it in so that it meets the inside long edge of the big triangle.
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There's a little flat in the middle of the page. You need to "turn it over" so that it makes a central flap in the middle of the page, where the arrows are.
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It should look like that when you're done.
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Turn the envelope round and do the same on the other side.....
Turn the long edge into the middle...
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And that corner, fold it up like the arrows.
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Now, you'll have two long pointy bits which you need to fold in towards the other side.
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And then the same with the other pointy end...
The two pointy bits should fit together nicely in the middle.
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Then, the pointy bit slides into the little flap that you made when you folded the sides in...
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And the other pointy bit slides into that flap....
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Et Viola!!! Or Bingo as we say in English!!!
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And that's the front, ready for fake postage stamps, and somebody's address!!
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