After we'd got home from our trip, we started getting hungry so I started to make dinner. First of all I opened the bottle of Cremant in the fridge. It's a French Doo Van Gassy Ers. That means it's got bubbles in it!
And then when you drink it, it makes you Burpy Ers!!!!!!!
For dinner, I made poached salmon, spinach, sweetcorn and Caviar On The Side!
The tin was a bit difficult to open but we managed it!!
This was Yummers!!!
Then for pudding, we had the Orange Chocolate Cake from the Laduree Shop!
That was even MORE Yummers!!!
Then a bit later on, we had some Salted Caramel Hot Chocolate with a gooey mararon!
Now THAT was a spectacular dinner!!!